…
and the ultimate opportunity presented itself for a “taste
test”.
Do
you remember when it was the custom to take cakes into the office on
your birthday?
Coincidentally
it happened to be H's birthday so I sent him off with a tin of the
Fruity Fudge Snap.
The
absolute best is a comment like “I like these too much”
you know the sort of thing, when you can't pass the tin without
collecting a biscuit en route. Weak willed I know but who cares!
Just
before I go, have a look at this photo :
I
appreciate it looks underwhelming – and you'd be right – however,
there's nothing more frustrating than measuring syrup accurately and
then leaving half of it behind in the jug.
Here's
the answer – a drop of vegetable (or sunflower) oil in the jug and
then wipe out with kitchen roll, leaving a film of oil. When the
time comes to add the syrup it pours straight from the jug leaving
virtually nothing behind – hence the boring photo.
I
do realise I need to get out more.
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