Ascoughs lunch - the pics

I will resist the urge to bore the pants off – this is just a sample.

Our starter was Falafel, Roasted Peppers, Charred Courgette, Grains, Soya Yoghurt Flatbread and Pomegranate Dressing, it looks like this :

Our main course was Twice Baked Goats Cheese Soufflé, Marinated Artichoke and Cucumber Salad and Toasted Sunflower Seeds, here it is :

I can hear you - “it doesn't look anything special”

It does now!

There are two desserts and here they are in all their glory :

Turkish Delight Cheesecake, Almond & Cherry Florentine,

Dark Chocolate Ice Cream, Rose Gel and Fudge Sauce

• or, if cake is your guilty pleasure :

Sticky Ginger Cake, Rum Raisins, Butterscotch
Sauce and Rum & Ginger Ice Cream.

A word of warning – you might want to wear clothes that have an expanding waistline, particularly if you want to indulge in the Intros before you embark on the following three courses!

A spectacular lunch.