Saturday, 7 November 2020

Frittata photos and bits and pieces

 

leftover roasties – too good to waste

the frittata from the grill


a generous slice


Quick, easy and delicious. It is perfect on its own as a breakfast treat – if you prefer a brunch you could serve with, as I did, coleslaw – because I love it. You could serve wedges on the side or beetroot relish would definitely work well too.

More bits and pieces …







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