Editor's note: A picture is worth a thousand words, and some of them are definitely going to be 'yum'. Again my personal tastes are a big influence here but I can't be alone in learning that you can make bread using beer and not want to give it a go! The last photo is surely enough to persuade even the hardiest soda-bread purists out there.
The Guinness and Treacle Soda Bread photo guide
Here goes :
the dry ingredients
the jugs – Guinness and yogurt
the bowl of black treacle
slowly add the Guinness to the treacle
to loosen
add the yogurt to the Guinness and treacle
and whisk together
the dry combined with the wet
ingredients
the bread on the baking tray – see the
dusting of flour underneath
the loaf, marked into quarters -
the long handle of a wooden spoon works
beautifully!
Ta dah – fresh from the oven
sliced in half – looks good enough to eat
a quarter, ready with a pot of butter
it would be rude not to!
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